Description:

Pure PaleoMeal® is a nutrient-dense meal supplement with complete protein, healthy fats, a very low glycemic impact, and nutrients predominantly in their bioidentical forms. It features HydroBEEF™, a highly concentrated pure bone broth protein isolate sourced from animals raised in Sweden without hormones, and fed a diet entirely free of GMO grains, grasses, hay, and/or ensilage. The protein is produced through an exclusive hydrolysis and ultra-filtration process that enables the protein to be hydrolyzed or ‘split’ into a high concentration of functional peptides. Delivering protein in the form of peptides allows for easier absorption and assimilation. Pure PaleoMeal® is the perfect choice to complement any meal that may be lacking in calories and nutrients, or as a quick, convenient, nutrient-dense snack. It is available in chocolate and vanilla flavors, and is sweetened with stevia leaf extract. 

Made with non-GMO ingredients.

Pure PaleoMeal® Chocolate Recommended Use: As a dietary supplement, mix 34 grams (approx. one scoop) in eight ounces of water or any other beverage per day, or as directed by your health care practitioner.

Benefits 
As a low-calorie, high-protein, high-fiber, nutrient-dense meal supplement, Pure PaleoMeal® may be beneficial for: 

• Weight management 
• Healthy blood sugar 
• Sustained satiety 
• Weight training & muscle building  

Features 

• HydroBEEF™ beef protein – contains a high content of collagen-specific amino acids, proline and glycine, which may be of particular benefit to athletes, aging individuals, and others who experience wear and tear on joints, ligaments, and connective tissue 
• Low-carb – 10g of carbohydrate per serving, with 6-7g as fiber (in vanilla and chocolate, respectively) for 3-4g net carbs 
• Free of sucrose, fructose, and artificial sweeteners; sweetened with stevia extract 
• Healthy fats from medium chain triglycerides sourced from coconut and palm oils 
• Water-soluble fiber from glucomannan, a polysaccharide from the konjac plant 
• Nutrients in highly bioavailable and bioactive forms